Making Kool-Aid

As a child I used to love to Making Kool-Aid at my Grandma’s house.  She would let one of us Grandkid’s Make Kool-Aid.  To me this always seemed like a great honor.  I’m not really sure why but it did, but  none the less I felt that way.  We almost always had Kool-Aid when we went to Grandma’s for dinners. 

For the most part the dinner’s where Easter, Thanksgiving or Christmas.   Sometimes we did go for dinners at Grandma’s & Grandpa’s for other occasions.  But maybe that’s why I have fond memories of Making Kool-Aid, is because it was usually a holiday.  I don’t know for sure. 

Of course when I Making Kool-Aid now it’s usually for my husband, who likes it a little sour.  Since my husband like’s his Kool-Aid sour, I usually only Make Kool-Aid for me to drink when we have friends over for a BBQ. 

I do know that even to this day when I go to Make Kool-Aid, it brings back the memories of honor I felt as a child.  When I open up a package of Kool-Aid the smell is such sometimes the pick me up I might need for that day.  As adults sometimes we sometime forget that the simple things in life, like Making Kool-Aid, is some of the best memories we have. 

So don’t forget to allow your children or grandchildren the privilege of Making Kool-Aid.  Whether it be for a holiday dinner, just a normal dinner or because it’s hot outside & Making Kool-Aid is just what you need to cool down with.

My favorite flavor of Kool-Aid is Black Cherry.  What’s yours?

                                               Let your little ones get in on the fun!